Oatmeal Cookie Pancakes

22 mins (prep 10, cooking 12)
15 ingredients
12 servings
From Rachael Ray's 30 Minute Meals, this is a keeper! Pancakes are made all over the world, and fit in French, England, Scandinavian, Austian, Russian, African, Italian, Mexican, New England, Mid Atlantic, Mid West, Southern, and Western catagories! These may be frozen in the freezer and reheated.

Categories:  northeastern-u.s. , north-american , breakfast , taste~mood , brunch , oamc~freezer~make-ahead , time-to-make , pancakes-and-waffles , sweet , <-30-mins , kid-friendly , easy , american , number-of-servings ,
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Serving Size (64.49 g)
Servings 12
Amount per Serving
Calories 196.27 Calories from Fat 56.61
% Daily Value *
Total Fat 6.29g 116.11%
Saturated Fat 3.64g 218.25%
Trans Fat 0.16g %
Cholesterol 15.77mg 63.09%
Sodium 182.64mg 91.32%
Total Carbohydrate 36.0g 144.0%
Dietary Fiber 2.15 g 103.26%
Sugars 18.54 g %
Protein 3.47g 83.17%
Vitamin A 172.53IU% Vitamin C 0.48mg%
Calcium 90.97mg% Iron 1.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped walnuts, large eggs, very ripe bananas