Oatmeal Cookies With Apricots and Pistachios

93 mins (prep 25, cooking 68)
14 ingredients
4 servings
Try other delicious combinations, such as dried cranberries and butterscotch chips or dried cherries and white chocolate chips.

Categories:  holiday , fruit , number-of-servings , <-4-hours , drop-cookies , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
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Serving Size (267.93 g)
Servings 4
Amount per Serving
Calories 1011.37 Calories from Fat 489.24
% Daily Value *
Total Fat 54.36g 334.55%
Saturated Fat 31.53g 630.5%
Trans Fat 1.94g %
Cholesterol 127.17mg 169.56%
Sodium 621.89mg 103.65%
Total Carbohydrate 146.12g 194.83%
Dietary Fiber 20.16 g 322.6%
Sugars 62.51 g %
Protein 20.66g 165.3%
Vitamin A 3614.93IU% Vitamin C 0.6mg%
Calcium 106.77mg% Iron 7.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cloves, light brown sugar, large eggs, pistachio nuts, unsalted


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