Oatmeal Muffins

28 mins (prep 12, cooking 16)
10 ingredients
12 servings
A yummy recipe from the Magnolia Bakery Cookbook!

Categories:  <-30-mins , breakfast , time-to-make ,
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Serving Size (82.07 g)
Servings 12
Amount per Serving
Calories 281.02 Calories from Fat 97.47
% Daily Value *
Total Fat 10.83g 199.98%
Saturated Fat 5.87g 352.36%
Trans Fat 0.32g %
Cholesterol 31.55mg 126.18%
Sodium 534.26mg 267.13%
Total Carbohydrate 35.9g 143.6%
Dietary Fiber 2.07 g 99.47%
Sugars 10.36 g %
Protein 10.59g 254.22%
Vitamin A 273.08IU% Vitamin C 0.86mg%
Calcium 288.87mg% Iron 2.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, light brown sugar