Off the Shelf Pasta Salad
70 mins (prep 10, cooking 60)
6 ingredients
10-12 servings
OK .. a couple of the ingredients are fresh, but this is a very quick and tasty salad for a pot luck.

Categories:  salad , low-cholesterol , pasta,-rice-and-grains , served-cold , easy , 3-steps-or-less , presentation , number-of-servings , <-4-hours , pasta , low-in... , time-to-make ,
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Serving Size (70.92 g)
Servings 10
Amount per Serving
Calories 55.73 Calories from Fat 27.45
% Daily Value *
Total Fat 3.05g 46.98%
Saturated Fat 0.39g 19.39%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 405.1mg 168.79%
Total Carbohydrate 6.74g 22.47%
Dietary Fiber 0.4 g 16.09%
Sugars 5.16 g %
Protein 0.44g 8.74%
Vitamin A 5.92IU% Vitamin C 1.75mg%
Calcium 12.25mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry pasta, green bell pepper, sliced black olives, diced tomatoes