Oil and Vinegar Dressing

5 mins (prep 5)
11 ingredients
2 servings
This is a sweet, simple homemade dressing that tastes so fresh. Recipe is from Taste of Home.

Categories:  low-protein , salad , <-15-mins , low-cholesterol , vegan , easy , salad-dressings , quick , number-of-servings , vegetarian , low-in... , time-to-make ,
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Serving Size (245.16 g)
Servings 2
Amount per Serving
Calories 983.94 Calories from Fat 267.21
% Daily Value *
Total Fat 29.69g 91.35%
Saturated Fat 2.22g 22.2%
Trans Fat 0.76g %
Cholesterol 0.0mg 0.0%
Sodium 1172.28mg 97.69%
Total Carbohydrate 184.6g 123.07%
Dietary Fiber 0.59 g 4.69%
Sugars 181.61 g %
Protein 0.55g 2.18%
Vitamin A 283.48IU% Vitamin C 1.2mg%
Calcium 20.49mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground mustard, hot water, salad, shredded red cabbage