Old-Country Bacon and Potato Salad

45 mins (prep 15, cooking 30)
11 ingredients
4 servings
I found this in a cookbook called "Like Grandma Used To Make" and my family loved it.

Categories:  <-60-mins , side-dish , salad , potato , vegetable , time-to-make ,
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Serving Size (61.59 g)
Servings 4
Amount per Serving
Calories 53.04 Calories from Fat 5.13
% Daily Value *
Total Fat 0.57g 3.51%
Saturated Fat 0.13g 2.55%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 181.71mg 30.28%
Total Carbohydrate 10.44g 13.92%
Dietary Fiber 2.48 g 39.64%
Sugars 4.25 g %
Protein 2.54g 20.33%
Vitamin A 145.54IU% Vitamin C 9.36mg%
Calcium 93.24mg% Iron 1.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
new potatoes, slices bacon


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