Old-Fashioned Banana Bread

90 mins (prep 70)
8 ingredients
one 9-by-5-inch loaf
This extraordinarily simple and tasty banana bread (with a moist center and crispy crust) is a Ritter family heirloom. "The recipe has been in our family for generations," Lisa Ritter says.

Categories:  banana-bread , fruit , bread , bananas , bread-and-pastry , breakfast-and-brunch ,
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Serving Size (57.86 g)
Servings 9
Amount per Serving
Calories 281.13 Calories from Fat 119.79
% Daily Value *
Total Fat 13.31g 184.36%
Saturated Fat 0.99g 44.77%
Trans Fat 0.05g %
Cholesterol 0.0mg 0.0%
Sodium 140.45mg 52.67%
Total Carbohydrate 39.53g 118.6%
Dietary Fiber 0.47 g 16.88%
Sugars 26.28 g %
Protein 1.79g 32.28%
Vitamin A 0.35IU% Vitamin C 0.0mg%
Calcium 2.87mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch of salt, large eggs, large, confectioners' sugar