Old-Fashioned Carrot Salad

15 mins (prep 15)
6 ingredients
8 servings
Wow! I have been looking for a good recipe for what I call "Carrot Raisin Salad" and have come up empty after trying many. Then I saw Ina Garten make this on "Barefoot Contessa", and it is fantastic! It is not in any of her cookbooks, so here is the recipe. I hope you enjoy it as much as we did!

Categories:  side-dish , salad , beginner-cook , quick , equipment , potluck , low-cholesterol , easy , kid-friendly , small-appliance , american , vegetarian , healthy-2 , <-15-mins , north-american , low-sat.-fat , food-processor~blender , brown-bag , low-in... , time-to-make , low-protein , holiday , low-calorie , carrots , to-go... , vegetable , picnic ,
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Serving Size (45.55 g)
Servings 8
Amount per Serving
Calories 247.69 Calories from Fat 207.72
% Daily Value *
Total Fat 23.08g 284.03%
Saturated Fat 3.2g 127.92%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 581.39mg 193.8%
Total Carbohydrate 11.8g 31.46%
Dietary Fiber 0.55 g 17.51%
Sugars 8.84 g %
Protein 0.45g 7.26%
Vitamin A 0.0IU% Vitamin C 0.34mg%
Calcium 9.73mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ground black pepper