Old-Fashioned Fragrant Banana Bread

75 mins (prep 15, cooking 60)
12 ingredients
1 servings
From "A Passion for Baking" by Marcy Goldman, a cookbook I recently purchased that has taught me much about baking. This batter is amazingly light, as is the finished loaf. As you can see from my picture, if you give into the wonderful fragrance and try to slice this while it is warm, it may break into yummy pieces!

Categories:  quick-breads , pasta,-rice-and-grains , fruit , oven , bananas , breakfast , breads , equipment , <-4-hours , tropical-fruits , time-to-make ,
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Serving Size (1148.65 g)
Servings 1
Amount per Serving
Calories 4514.67 Calories from Fat 2337.66
% Daily Value *
Total Fat 259.74g 399.6%
Saturated Fat 79.82g 399.09%
Trans Fat 3.88g %
Cholesterol 275.05mg 91.68%
Sodium 1774.82mg 73.95%
Total Carbohydrate 519.35g 173.12%
Dietary Fiber 28.76 g 115.05%
Sugars 272.11 g %
Protein 67.51g 135.03%
Vitamin A 3354.07IU% Vitamin C 24.19mg%
Calcium 666.01mg% Iron 19.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, pure vanilla extract


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