Old Fashioned Tomato Cream Soup

80 mins (prep 30, cooking 50)
14 ingredients
6 servings
Made the old fashioned way, this soup is delicious.

Categories:  weeknight , <-4-hours , soups-&-stews , bisques~cream-soups , vegetable , time-to-make ,
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Serving Size (183.01 g)
Servings 6
Amount per Serving
Calories 108.15 Calories from Fat 45.27
% Daily Value *
Total Fat 5.03g 46.45%
Saturated Fat 2.8g 83.95%
Trans Fat 0.17g %
Cholesterol 10.6mg 21.2%
Sodium 1222.88mg 305.72%
Total Carbohydrate 16.09g 32.18%
Dietary Fiber 3.36 g 80.56%
Sugars 6.04 g %
Protein 3.01g 36.1%
Vitamin A 326.69IU% Vitamin C 8.97mg%
Calcium 77.51mg% Iron 2.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, chopped fresh basil, freshly ground black pepper, ground nutmeg, ground coriander, heavy whipping cream, fresh basil