Old Mill Restaurant's Signature Corn Chowder

35 mins (prep 15, cooking 20)
18 ingredients
2 servings
On a trip to Knoxville & Pigeon Forge Tennessee we ate at The Old Mill Restaurant. It's be in operation since 1830 and we had the most amazing Corn Chowder as the start to our meal. I prefer to use a ham base in this soup and the store bought is just as good as the homemade kind. This is a nice soup that tastes like it is more work than it really is.

Categories:  <-60-mins , low-protein , low-cholesterol , low-calorie , easy , chowders , potato , soups-&-stews , vegetable , low-in... , healthy-2 , low-sodium , corn , time-to-make ,
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Serving Size (1692.52 g)
Servings 2
Amount per Serving
Calories 2007.7 Calories from Fat 680.67
% Daily Value *
Total Fat 75.63g 232.71%
Saturated Fat 32.93g 329.27%
Trans Fat 0.48g %
Cholesterol 258.93mg 172.62%
Sodium 4480.42mg 373.37%
Total Carbohydrate 233.99g 156.0%
Dietary Fiber 30.0 g 239.98%
Sugars 70.95 g %
Protein 101.14g 404.58%
Vitamin A 1531.48IU% Vitamin C 28.39mg%
Calcium 1048.78mg% Iron 12.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsalted, oyster crackers, crumbled, clam juice, frozen corn, green bell pepper, white pepper