Old Pecos Cornmeal Muffins

30 mins (prep 15, cooking 15)
13 ingredients
20 servings
This is a good muffin to serve with chili.I do not remember the cookbook this came from. It was a library somewhere in rural,Georgia. Possibly, Euchee Creek Library.

Categories:  quick-breads , muffins , <-30-mins , breads , time-to-make ,
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Serving Size (35.32 g)
Servings 20
Amount per Serving
Calories 120.44 Calories from Fat 73.08
% Daily Value *
Total Fat 8.12g 249.76%
Saturated Fat 5.04g 504.48%
Trans Fat 0.19g %
Cholesterol 22.81mg 152.08%
Sodium 338.93mg 282.45%
Total Carbohydrate 9.4g 62.7%
Dietary Fiber 0.59 g 46.89%
Sugars 0.83 g %
Protein 2.85g 113.85%
Vitamin A 250.08IU% Vitamin C 0.26mg%
Calcium 89.21mg% Iron 0.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
creamed corn, green chili