Old Settler Baked Beans

90 mins (prep 30, cooking 60)
15 ingredients
10-12 servings
Found this recipe years OK in a Pfaltzgraff book and it's one thing I make that every one in the family LOVES and always request. There are a lot of ingredients but don't let it stop you, they are great. There are several similar recipes here already but all are just a little different. The added sausage and liquid smoke makes a yummy difference. Always a big hit at barbecues. It makes a lot so great for those family summer gatherings. Edited in response to Brenda's review - I checked the recipe and it doesn't remark on draining the beans - but I do it the same way, drain all but the pork & beans and it seems to be perfect.

Categories:  served-hot , side-dish , presentation , beans , <-4-hours , time-to-make ,
Share on Newzsocial



Serving Size (104.89 g)
Servings 10
Amount per Serving
Calories 368.58 Calories from Fat 102.15
% Daily Value *
Total Fat 11.35g 174.61%
Saturated Fat 3.85g 192.35%
Trans Fat 0.21g %
Cholesterol 35.83mg 119.45%
Sodium 631.97mg 263.32%
Total Carbohydrate 45.21g 150.7%
Dietary Fiber 10.17 g 406.71%
Sugars 17.35 g %
Protein 22.14g 442.74%
Vitamin A 0.35IU% Vitamin C 1.85mg%
Calcium 90.47mg% Iron 4.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked sausage, medium onion, liquid smoke, pork and beans, butter beans