Old South Pecan Cornbread


Food.com
40 mins (prep 15, cooking 25)
9 ingredients
12 servings
This recipe come from Savannah's Bed and Breakfast Inn in Savannah, Georgia. Enjoy!

Categories:  <-60-mins , quick-breads , pasta,-rice-and-grains , fruit , north-american , nuts , brunch , eggs~dairy , time-to-make , holiday , grains , american , breads , southern-u.s. , vegetarian ,
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Ingredients

Nutrition

Serving Size (40.62 g)
Servings 12
Amount per Serving
Calories 138.96 Calories from Fat 54.72
% Daily Value *
Total Fat 6.08g 112.22%
Saturated Fat 3.63g 217.97%
Trans Fat 0.22g %
Cholesterol 15.25mg 61.01%
Sodium 138.5mg 69.25%
Total Carbohydrate 20.45g 81.79%
Dietary Fiber 1.21 g 58.02%
Sugars 10.41 g %
Protein 1.81g 43.55%
Vitamin A 196.19IU% Vitamin C 0.0mg%
Calcium 32.98mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground pecans
 

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