Ole! Margarita Fajitas

255 mins (prep 240, cooking 15)
31 ingredients
8-16 servings
My recipe for delicious fajitas marinated in authentic margarita ingredients and savory spices.

Categories:  north-american , southwestern-u.s. , main-dish , american , beef , meat , tex-mex , time-to-make ,
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Serving Size (24.15 g)
Servings 8
Amount per Serving
Calories 151.92 Calories from Fat 139.41
% Daily Value *
Total Fat 15.49g 190.62%
Saturated Fat 1.16g 46.5%
Trans Fat 0.06g %
Cholesterol 0.0mg 0.0%
Sodium 1.59mg 0.53%
Total Carbohydrate 2.62g 6.98%
Dietary Fiber 0.3 g 9.56%
Sugars 1.74 g %
Protein 0.14g 2.2%
Vitamin A 4.04IU% Vitamin C 0.23mg%
Calcium 6.49mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless chicken breasts, margarita mix, premium tequila, freshly squeezed lime juice, fresh cilantro, margarita salt, ground cumin, pickled jalapeno pepper, ground coriander, freshly grated lime peel, light, fresh lime juice, light, margarita salt, light, light, fresh lime juice, margarita salt, light, liquid smoke, seeded, fresh jalapeno peppers, chopped cilantro, pressed garlic, margarita salt, salsa, shredded monterey jack cheese, shredded lettuce, fresh lime