Olive & Cheese Twisty Bread


Food.com
140 mins (prep 20, cooking 120)
10 ingredients
1 servings
This is something I made today because I wanted olive & cheese bread. This would be good with some oregano added to the cheese part or some tomato paste smeared over the cheese part before the cheese is put onto the dough.

Categories:  seasonal , taste~mood , brown-bag , free-of... , <-4-hours , cheese , yeast-breads , eggs~dairy , time-to-make , egg-free , european , fall , inexpensive , breads , healthy , vegetarian , to-go... , savory , picnic ,
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Ingredients

Nutrition

Serving Size (2326.5 g)
Servings 1
Amount per Serving
Calories 5931.99 Calories from Fat 1349.55
% Daily Value *
Total Fat 149.95g 230.69%
Saturated Fat 62.93g 314.64%
Trans Fat 0.29g %
Cholesterol 248.43mg 82.81%
Sodium 9926.99mg 413.62%
Total Carbohydrate 938.39g 312.8%
Dietary Fiber 93.59 g 374.36%
Sugars 67.05 g %
Protein 235.19g 470.38%
Vitamin A 2839.84IU% Vitamin C 3.69mg%
Calcium 4803.44mg% Iron 63.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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