Olive Fougasse (Rustic Bread) -- Abm

130 mins (prep 10, cooking 120)
9 ingredients
2 servings
This olive-rich is rolled into a rectangle and then slashed with a knife to form a traditional pattern. The sunburst is popular, or a tree branch, a moon, or a sunflower. You won't need butter with this olive oil -drenched bread. From "Rustic European Breads from Your Bread Machine" by Linda West Eckhardt and Diana Collingwood Butts

Categories:  equipment , <-4-hours , french , low-sodium , low-in... , time-to-make , low-cholesterol , european , flat-shaped-breads , small-appliance , breads , healthy , vegetarian , healthy-2 , bread-machine ,
Share on Newzsocial



Serving Size (165.75 g)
Servings 2
Amount per Serving
Calories 428.56 Calories from Fat 306.18
% Daily Value *
Total Fat 34.02g 104.67%
Saturated Fat 5.52g 55.22%
Trans Fat 0.0 %
Cholesterol 20.7mg 13.8%
Sodium 738.63mg 61.55%
Total Carbohydrate 21.84g 14.56%
Dietary Fiber 0.99 g 7.89%
Sugars 19.62 g %
Protein 10.67g 42.69%
Vitamin A 188.94IU% Vitamin C 2.3mg%
Calcium 394.57mg% Iron 1.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread machine yeast, bread flour, nicoise