Olive Garden Capellini Primavera


Food.com
40 mins (prep 20, cooking 20)
19 ingredients
4 servings
This is a copycat recipe for Olive Garden's Capellini Primavera.

Categories:  served-hot , <-60-mins , pasta,-rice-and-grains , copycat , 3-steps-or-less , tomato , north-american , comfort-food , taste~mood , pasta , low-sodium , low-in... , time-to-make , novelty , easy , kid-friendly , presentation , main-dish , american , inexpensive , squash , vegetable ,
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Ingredients

Nutrition

Serving Size (356.76 g)
Servings 4
Amount per Serving
Calories 380.61 Calories from Fat 223.56
% Daily Value *
Total Fat 24.84g 152.87%
Saturated Fat 15.56g 311.25%
Trans Fat 0.93g %
Cholesterol 66.87mg 89.16%
Sodium 568.61mg 94.77%
Total Carbohydrate 26.62g 35.49%
Dietary Fiber 3.51 g 56.18%
Sugars 7.92 g %
Protein 15.3g 122.37%
Vitamin A 6944.82IU% Vitamin C 11.93mg%
Calcium 286.06mg% Iron 2.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
broccoli florets, yellow squash, beef bouillon granules, diced tomatoes, fresh parsley, dried oregano, dried rosemary, crushed red pepper flakes, angel hair pasta
 

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