Olive Garden Caprese Flatbread

47 mins (prep 30, cooking 17)
13 ingredients
1 servings
Olive Garden's new flatbread appetizer was inspired by the chef's recent trip to the Italian region of Emilia-Romagna. The Caprese Flatbread features mozzarella cheese, tomatoes and basil on a flatbread crust with a savory garlic aioli. A cooking demo from the experts at Olive Garden is available at www.olivegardennewfavorites.com. This recipe is the "at-home" version - you can also enjoy the new flatbread at your local Olive Garden restaurant.

Categories:  <-60-mins , copycat , european , italian , main-dish , cheese , vegetable , appetizer , savory-pies , eggs~dairy , time-to-make , novelty ,
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Serving Size (352.01 g)
Servings 1
Amount per Serving
Calories 2162.16 Calories from Fat 2175.3
% Daily Value *
Total Fat 241.7g 371.84%
Saturated Fat 33.46g 167.32%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2030.43mg 84.6%
Total Carbohydrate 6.41g 2.14%
Dietary Fiber 0.7 g 2.81%
Sugars 0.7 g %
Protein 1.15g 2.3%
Vitamin A 7.82IU% Vitamin C 3.76mg%
Calcium 42.58mg% Iron 1.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plum tomatoes, fresh basil leaves, thin, pizza dough, crust, shredded mozzarella cheese, grated parmesan cheese


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