Olive Garden Manicotti Formaggio With Shrimp

40 mins (prep 20, cooking 20)
15 ingredients
12 servings
I received a link to this in response to a recipe request. I haven't had a chance to make it, so I'm posting for safe keeping. Manicotti filled with ricotta, mozzarella and Parmesan cheese, served with sauteed shrimp tossed with Roma tomatoes and scallions in a carbonara sauce with Parmesan and pancetta bacon. Note: Prep and cook times are estimated since the website did not list them and I have not yet made this recipe.

Categories:  <-60-mins , pasta,-rice-and-grains , copycat , main-dish , seafood , shellfish , shrimp , pasta , manicotti , time-to-make , novelty ,
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Serving Size (179.26 g)
Servings 12
Amount per Serving
Calories 643.76 Calories from Fat 470.43
% Daily Value *
Total Fat 52.27g 965.02%
Saturated Fat 32.75g 1964.87%
Trans Fat 0.65g %
Cholesterol 196.48mg 785.93%
Sodium 394.0mg 197.0%
Total Carbohydrate 25.57g 102.29%
Dietary Fiber 0.4 g 18.99%
Sugars 21.93 g %
Protein 20.07g 481.56%
Vitamin A 1883.33IU% Vitamin C 2.75mg%
Calcium 605.72mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shrimp, shredded mozzarella cheese, grated parmesan cheese, chopped garlic, grated parmesan cheese, slices bacon