Olive-Herb Cheese Spread

10 mins (prep 10)
12 ingredients
50 servings
From Taste of Home Magazine We combine a blend of dried herbs to create a delicious mix that wonderfully flavors cream cheese. You can even use the spread on sandwiches.—Taste of Home Test Kitchen

Categories:  <-15-mins , easy , 3-steps-or-less , spreads , quick , number-of-servings , cheese , low-carb , appetizer , low-in... , eggs~dairy , time-to-make , for-large-groups ,
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Serving Size (5.07 g)
Servings 50
Amount per Serving
Calories 5.99 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 4.9%
Saturated Fat 0.04g 10.04%
Trans Fat 0.0g %
Cholesterol 0.75mg 12.47%
Sodium 56.63mg 117.98%
Total Carbohydrate 0.51g 8.53%
Dietary Fiber 0.01 g 1.54%
Sugars 0.39 g %
Protein 0.82g 81.63%
Vitamin A 4.79IU% Vitamin C 0.03mg%
Calcium 19.51mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried basil, dried parsley flakes, minced chives, dill weed, dried onion flakes, sliced ripe olives