Olive Parmesan Beer Bread

60 mins (prep 10, cooking 50)
5 ingredients
1 servings
I found this recipe in one of my "women's" magazines. I loved the idea of just a few ingredients. It smells and tastes great alone, toasted or for sandwiches.

Categories:  5-ingredients-or-less , <-60-mins , easy , oven , breads , equipment , time-to-make ,
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Serving Size (919.03 g)
Servings 1
Amount per Serving
Calories 1535.16 Calories from Fat 178.11
% Daily Value *
Total Fat 19.79g 30.44%
Saturated Fat 2.82g 14.12%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 5734.9mg 238.95%
Total Carbohydrate 276.28g 92.09%
Dietary Fiber 17.7 g 70.81%
Sugars 0.86 g %
Protein 38.53g 77.05%
Vitamin A 873.64IU% Vitamin C 3.61mg%
Calcium 1528.29mg% Iron 30.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pitted, grated parmesan cheese