One Pan Chocolate Snack Cake
40 mins (prep 10, cooking 30)
9 ingredients
1 servings
This is a recipe my mother made when we were children. It was so moist it never needed frosting. Mom would use a paper doily to make a pretty powdered sugar design on the top. I have found a couple online, but they just were not as good.

Categories:  <-60-mins , 3-steps-or-less , taste~mood , low-in... , time-to-make , low-protein , low-cholesterol , chocolate , sweet , easy , kid-friendly , cakes , inexpensive , dessert ,
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Serving Size (538.96 g)
Servings 1
Amount per Serving
Calories 2333.45 Calories from Fat 839.34
% Daily Value *
Total Fat 93.26g 143.48%
Saturated Fat 7.37g 36.85%
Trans Fat 2.29g %
Cholesterol 0.0mg 0.0%
Sodium 3088.14mg 128.67%
Total Carbohydrate 370.71g 123.57%
Dietary Fiber 19.29 g 77.16%
Sugars 240.78 g %
Protein 23.79g 47.59%
Vitamin A 16.2IU% Vitamin C 0.0mg%
Calcium 65.42mg% Iron 6.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baking cocoa, cold water