Onion-Crusted Meat Loaf With Roasted Potatoes

70 mins (prep 10, cooking 60)
6 ingredients
6 servings
Delicious meat loaf with good flavor. Cooking the potatoes with the meat loaf helps them really take on the flavor of the dish. I got this receipe from Better Homes & Gardens.

Categories:  <-15-mins , beginner-cook , easy , ground-beef , main-dish , beef , meat , <-4-hours , one-dish-meal , time-to-make ,
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Serving Size (5.94 g)
Servings 6
Amount per Serving
Calories 1.92 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 24.16mg 6.04%
Total Carbohydrate 0.48g 0.96%
Dietary Fiber 0.0 g 0.0%
Sugars 0.25 g %
Protein 0.0g 0.0%
Vitamin A 1.95IU% Vitamin C 0.32mg%
Calcium 2.64mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
condensed tomato soup, ground beef, french-fried onions, small potatoes