Onion Rolls - Bread Machine Recipe

165 mins (prep 15, cooking 150)
6 ingredients
12 servings
My local bagel shop makes onion breadsticks out of bagel dough scraps. And they inspired me to make these. They came out delicious, and of course with help from my bread machine they were super easy! I used the bagel recipe from my bread machine manual but substituted all purpose flour instead of bread flour that is normally used in a bagel. We will be enjoying them tonight with steak and steamed broccoli.

Categories:  rolls~biscuits , onions , low-sat.-fat , taste~mood , equipment , <-4-hours , low-sodium , low-in... , time-to-make , low-fat , low-cholesterol , small-appliance , breads , healthy , vegetable , savory , bread-machine , healthy-2 ,
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Serving Size (45.14 g)
Servings 12
Amount per Serving
Calories 94.14 Calories from Fat 6.03
% Daily Value *
Total Fat 0.67g 12.38%
Saturated Fat 0.11g 6.81%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.51mg 0.76%
Total Carbohydrate 20.11g 80.44%
Dietary Fiber 2.83 g 135.99%
Sugars 1.96 g %
Protein 3.54g 84.96%
Vitamin A 2.27IU% Vitamin C 0.16mg%
Calcium 9.24mg% Iron 0.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced onion