Onion Tart

30 mins (prep 10, cooking 20)
7 ingredients
1 servings
This is a very simple and delicious snack. Caramelize the onions at low heat for sweeter taste. The fresh thyme adds a wonderful herb taste and aroma. You can also substitute it with sage.

Categories:  side-dish , beginner-cook , onions , <-30-mins , easy , vegetable , appetizer , time-to-make ,
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Serving Size (83.16 g)
Servings 1
Amount per Serving
Calories 478.63 Calories from Fat 482.94
% Daily Value *
Total Fat 53.66g 82.55%
Saturated Fat 19.3g 96.51%
Trans Fat 0.97g %
Cholesterol 63.6mg 21.2%
Sodium 191.24mg 7.97%
Total Carbohydrate 1.24g 0.41%
Dietary Fiber 0.7 g 2.8%
Sugars 0.02 g %
Protein 0.53g 1.06%
Vitamin A 976.75IU% Vitamin C 8.01mg%
Calcium 27.65mg% Iron 1.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen puff pastry, fresh goat cheese, soft, fresh ground black pepper