Opakapaka (Snapper) With Green Grapes

30 mins (prep 10, cooking 20)
9 ingredients
4 servings
I found this recipe by restaurateur Bob Longhi and Chef Alex Mauricci, Longhi's Restaurant in Lahaina, Maui. I'm looking forward to trying it. Pink snapper is called opakapaka in Hawaii. Although the ingredients listed say red snapper, it really should be pink snapper, but I couldn't get that ingredient through.

Categories:  <-30-mins , low-carb , low-in... , low-sodium , time-to-make ,
Share on Newzsocial



Serving Size (360.85 g)
Servings 4
Amount per Serving
Calories 543.32 Calories from Fat 253.26
% Daily Value *
Total Fat 28.14g 173.15%
Saturated Fat 14.51g 290.23%
Trans Fat 0.85g %
Cholesterol 139.56mg 186.08%
Sodium 319.62mg 53.27%
Total Carbohydrate 12.13g 16.17%
Dietary Fiber 1.91 g 30.61%
Sugars 2.72 g %
Protein 48.74g 389.93%
Vitamin A 1517.52IU% Vitamin C 16.28mg%
Calcium 107.05mg% Iron 1.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4