Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw

food network
370 mins (prep 25, cooking 105)
26 ingredients
6 to 8 servings

Categories:  pomegranate , sandwich , tomato , main-dish , slaw , lamb , grilling ,
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Serving Size (79.05 g)
Servings 6
Amount per Serving
Calories 300.76 Calories from Fat 267.93
% Daily Value *
Total Fat 29.77g 274.82%
Saturated Fat 4.1g 122.88%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 58.16mg 14.54%
Total Carbohydrate 1.97g 3.94%
Dietary Fiber 0.16 g 3.94%
Sugars 0.96 g %
Protein 0.25g 2.95%
Vitamin A 4.29IU% Vitamin C 0.08mg%
Calcium 6.36mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
half leg of lamb, boneless, kosher salt and freshly ground black pepper, cloves garlic, pomegranate juice, chopped fresh oregano, spanish onion, fresh, pomegranate molasses, finely chopped fresh mint, , fresh lemon juice, finely chopped fresh dill, cloves garlic, kosher salt and freshly ground black pepper, finely shredded red cabbage, head green cabbage, large carrot, crumbled greek feta,