Open-Faced Plum Tart

food network
100 mins (prep 10, cooking 45)
7 ingredients
6 to 8 servings

Categories:  for-a-family , summer , baking , dessert , plum ,
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Serving Size (80.82 g)
Servings 6
Amount per Serving
Calories 49.69 Calories from Fat 11.43
% Daily Value *
Total Fat 1.27g 11.75%
Saturated Fat 0.35g 10.38%
Trans Fat 0.0g %
Cholesterol 40.18mg 80.36%
Sodium 11.93mg 2.98%
Total Carbohydrate 8.67g 17.34%
Dietary Fiber 1.06 g 25.4%
Sugars 7.51 g %
Protein 1.72g 20.66%
Vitamin A 273.14IU% Vitamin C 7.18mg%
Calcium 10.43mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fig jam, plus, raw cane sugar