Orange and Soy Chicken
65 mins (prep 5, cooking 60)
4 ingredients
4-6 servings
Awesome, and yes it supposed to be THAT brown! Please plan ahead, needs to marinate several hours or overnight. (Cook time does NOT reflect marinating) Serving size is estimated due to the type of chicken pieces you choose, I used split chicken breasts.

Categories:  chicken-breast , poultry , 3-steps-or-less , <-4-hours , chicken-thigh-&-leg , low-carb , low-in... , time-to-make , very-low-carbs , chicken , 5-ingredients-or-less , easy , main-dish , meat ,
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Serving Size (30.51 g)
Servings 4
Amount per Serving
Calories 17.75 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 0.18%
Saturated Fat 0.0g 0.07%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1652.06mg 275.34%
Total Carbohydrate 1.65g 2.2%
Dietary Fiber 0.24 g 3.79%
Sugars 0.5 g %
Protein 3.11g 24.87%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 5.91mg% Iron 0.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken pieces, orange soda