Orange Chicken Curry
40 mins (prep 15, cooking 25)
11 ingredients
4 servings
This is a different take on chicken curry that I got from a friend... Even kids find this one absolutely scrumptious! Serve with basmati or jasmine rice.

Categories:  <-60-mins , chicken-breast , poultry , taste~mood , spicy , thai , indian , low-carb , low-sodium , low-in... , curries , time-to-make , asian , chicken , main-dish , meat , savory ,
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Serving Size (99.99 g)
Servings 4
Amount per Serving
Calories 227.45 Calories from Fat 122.85
% Daily Value *
Total Fat 13.65g 83.99%
Saturated Fat 1.43g 28.63%
Trans Fat 0.0g %
Cholesterol 19.82mg 26.42%
Sodium 157.9mg 26.32%
Total Carbohydrate 18.13g 24.17%
Dietary Fiber 11.09 g 177.41%
Sugars 3.99 g %
Protein 13.57g 108.55%
Vitamin A 623.16IU% Vitamin C 15.62mg%
Calcium 143.43mg% Iron 4.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless chicken breasts, cooking oil, an, chopped cilantro