Orange Chicken with Almonds
65 mins (prep 10, cooking 55)
11 ingredients
6 servings
Beautiful presentation and so flavourful! I like to serve buttered orzo and steamed asparagus alongside. The aparagus tastes so good dipped into the sauce.

Categories:  fruit , poultry , north-american , nuts , <-4-hours , oranges , low-carb , low-sodium , low-in... , time-to-make , chicken , weeknight , citrus , main-dish , meat ,
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Serving Size (104.8 g)
Servings 6
Amount per Serving
Calories 231.41 Calories from Fat 127.26
% Daily Value *
Total Fat 14.14g 130.5%
Saturated Fat 3.32g 99.73%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 227.6mg 56.9%
Total Carbohydrate 24.17g 48.34%
Dietary Fiber 3.54 g 85.04%
Sugars 13.92 g %
Protein 5.61g 67.34%
Vitamin A 248.36IU% Vitamin C 31.24mg%
Calcium 69.0mg% Iron 1.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground ginger, slivered, navel orange