Orange-Chocolate Cake
15 mins (prep 15)
17 ingredients
12 servings
Call on a devil's food cake mix, then stir in yogurt, orange juice, orange peel, and cinnamon for a moist, heavenly treat. Freeze, if desired, then thaw and ice just before serving

Categories:  new-year's , desserts , cake , fruit , chocolate-cake , chocolate-desserts , lunch-desserts , quick , christmas , oranges , thanksgiving , easter-desserts , easter , more-holidays , christmas-desserts , healthy-cooking , lunch ,
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Serving Size (53.53 g)
Servings 12
Amount per Serving
Calories 121.34 Calories from Fat 0.27
% Daily Value *
Total Fat 0.03g 0.52%
Saturated Fat 0.0g 0.23%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.14mg 0.57%
Total Carbohydrate 31.01g 124.05%
Dietary Fiber 0.14 g 6.75%
Sugars 30.01 g %
Protein 0.1g 2.36%
Vitamin A 26.24IU% Vitamin C 6.41mg%
Calcium 4.17mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
nonstick cooking spray, unsweetened cocoa powder, package, or, nonfat plain yogurt, finely shredded orange peel, cooking oil, chocolate icing, semisweet chocolate pieces, light cream or milk, finely shredded orange peel