Orange-Cinnamon Rice Pudding


food network
40 mins (prep 10, cooking 30)
11 ingredients
6-8 servings


Categories:  rice , pudding ,
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Ingredients

Nutrition

Serving Size (87.32 g)
Servings 6
Amount per Serving
Calories 354.08 Calories from Fat 63.18
% Daily Value *
Total Fat 7.02g 64.84%
Saturated Fat 2.4g 71.92%
Trans Fat 0.13g %
Cholesterol 6.29mg 12.57%
Sodium 165.27mg 41.32%
Total Carbohydrate 68.43g 136.87%
Dietary Fiber 1.37 g 32.81%
Sugars 29.83 g %
Protein 3.84g 46.14%
Vitamin A 61.6IU% Vitamin C 0.0mg%
Calcium 2.04mg% Iron 2.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cinnamon sticks, confectioners' sugar
 

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