Orange Crunch Cake from the Bubble Room
45 mins (prep 10, cooking 35)
13 ingredients
12 servings
This is the recipe for the famous Orange Crunch Cake from the Bubble Room in Captiva Island, Florida. It has developed quite a cult following. We love it. I hope you do, too. The added bonus-it's pretty easy to put together.

Categories:  <-60-mins , holiday , pasta,-rice-and-grains , sweet , easy , kid-friendly , north-american , grains , cakes , taste~mood , time-to-make , dessert ,
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Serving Size (47.36 g)
Servings 12
Amount per Serving
Calories 170.89 Calories from Fat 131.31
% Daily Value *
Total Fat 14.59g 269.34%
Saturated Fat 5.83g 349.66%
Trans Fat 0.32g %
Cholesterol 21.2mg 84.78%
Sodium 66.65mg 33.32%
Total Carbohydrate 10.75g 43.0%
Dietary Fiber 0.02 g 0.99%
Sugars 10.44 g %
Protein 0.17g 4.03%
Vitamin A 267.03IU% Vitamin C 5.17mg%
Calcium 11.98mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
graham cracker crumbs, chopped walnuts, plus, grated orange peel, spread, frozen whipped topping, grated orange peel, grated lemon peel