Orange Drop Cookies
25 mins (prep 15, cooking 10)
10 ingredients
48 servings
From the 1963 Betty Crocker Cooky Book. These are a cake-like cookie. For variety, add 1/2 cup of chopped nuts, raisins or chocolate chips. I used chocolate chips because I enjoy the taste of chocolate and orange together.

Categories:  beginner-cook , food-gift , toddler-friendly , <-30-mins , sweet , easy , kid-friendly , taste~mood , drop-cookies , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (17.23 g)
Servings 48
Amount per Serving
Calories 66.48 Calories from Fat 30.06
% Daily Value *
Total Fat 3.34g 246.62%
Saturated Fat 1.95g 467.86%
Trans Fat 0.11g %
Cholesterol 7.58mg 121.32%
Sodium 72.13mg 144.27%
Total Carbohydrate 9.2g 147.23%
Dietary Fiber 0.54 g 103.73%
Sugars 3.93 g %
Protein 0.84g 80.25%
Vitamin A 90.05IU% Vitamin C 1.32mg%
Calcium 6.53mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orange zest