Orange Mini Tea Muffins
70 mins (prep 30, cooking 40)
8 ingredients
60 servings
Wonderfully Good!!! Great glaze! They are light and full of orange flavor!! My mother use to make these tasty tea muffins to serve at parties. They freeze well for a good make-ahead appetizer or party item. Also great for a bridal reception!

Categories:  low-protein , quick-breads , muffins , north-american , american , breads , <-4-hours , brunch , appetizer , low-in... , time-to-make ,
Share on Newzsocial



Serving Size (15.1 g)
Servings 60
Amount per Serving
Calories 45.98 Calories from Fat 16.02
% Daily Value *
Total Fat 1.78g 164.51%
Saturated Fat 0.21g 64.17%
Trans Fat 0.03g %
Cholesterol 0.0mg 0.0%
Sodium 51.58mg 128.95%
Total Carbohydrate 7.15g 143.05%
Dietary Fiber 0.11 g 26.54%
Sugars 0.0 g %
Protein 0.4g 47.97%
Vitamin A 1.11IU% Vitamin C 0.0mg%
Calcium 13.34mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
confectioners' sugar