Orange Nut Waffles with Orange Syrup
40 mins (prep 20, cooking 20)
11 ingredients
2 servings
All thoughts of calories must be set aside while you plunge into these interesting special-day waffles. Orange Nut Waffles with Orange Syrup were originally printed in Bon Appetit (December 1981). I haven't tried these waffles yet but am planning on trying this very soon. When I make them I will be omitting the liquor in the syrup, replacing with juice.

Categories:  <-60-mins , for-1-or-2 , fruit , pancakes-and-waffles , citrus , breakfast , number-of-servings , oranges , time-to-make ,
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Serving Size (360.52 g)
Servings 2
Amount per Serving
Calories 1305.19 Calories from Fat 29.34
% Daily Value *
Total Fat 3.26g 10.03%
Saturated Fat 1.3g 13.05%
Trans Fat 0.0g %
Cholesterol 20.7mg 13.8%
Sodium 1350.92mg 112.58%
Total Carbohydrate 295.21g 196.81%
Dietary Fiber 3.03 g 24.23%
Sugars 155.45 g %
Protein 24.84g 99.36%
Vitamin A 52.5IU% Vitamin C 1.71mg%
Calcium 719.68mg% Iron 13.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
freshly squeezed orange juice, finely grated orange rind, finely chopped walnuts, melted butter, freshly squeezed orange juice, dark rum