Orange Pecan Pie


Food.com
55 mins (prep 10, cooking 45)
10 ingredients
1 servings
I made this for our Thanksgiving dinner, and it was great! Very refreshing, not as heavy as the usual pecan pie. Thanks for posting.

Categories:  <-60-mins , fruit , 3-steps-or-less , north-american , comfort-food , taste~mood , christmas , nuts , equipment , thanksgiving , potluck , pie , time-to-make , holiday , easter , easy , oven , american , number-of-servings , to-go... , pies-and-tarts , dessert ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (484.29 g)
Servings 1
Amount per Serving
Calories 1636.8 Calories from Fat 438.21
% Daily Value *
Total Fat 48.69g 74.91%
Saturated Fat 30.39g 151.94%
Trans Fat 1.94g %
Cholesterol 127.17mg 42.39%
Sodium 1755.61mg 73.15%
Total Carbohydrate 323.1g 107.7%
Dietary Fiber 0.03 g 0.12%
Sugars 322.63 g %
Protein 0.61g 1.22%
Vitamin A 1507.74IU% Vitamin C 7.39mg%
Calcium 61.93mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped pecans, grated orange rind, unbaked pie shell
 

Comments