Orange Rhubarb Pie Recipe

Taste of Home
2055 mins (prep 20, cooking 55)
9 ingredients
6-8 servings

Categories:  contest-winning ,
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Serving Size (164.83 g)
Servings 6
Amount per Serving
Calories 301.1 Calories from Fat 74.16
% Daily Value *
Total Fat 8.24g 76.1%
Saturated Fat 5.12g 153.73%
Trans Fat 0.32g %
Cholesterol 21.2mg 42.39%
Sodium 164.82mg 41.21%
Total Carbohydrate 57.74g 115.48%
Dietary Fiber 1.92 g 45.96%
Sugars 50.3 g %
Protein 1.51g 18.11%
Vitamin A 347.02IU% Vitamin C 7.89mg%
Calcium 88.48mg% Iron 0.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orange juice concentrate, eggland's best eggs, fresh or frozen, unbaked pie shell, chopped walnuts