Orange Upside-Down Oven Biscuits
40 mins (prep 20, cooking 20)
9 ingredients
12 servings
These pretty, delicious and easy to prepare biscuits were found in Kitchen to Kitchen a feature in The Houston Chronicle. Hope you enjoy.

Categories:  <-60-mins , rolls~biscuits , comfort-food , breakfast , taste~mood , breads , brunch , time-to-make ,
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Serving Size (67.64 g)
Servings 12
Amount per Serving
Calories 263.21 Calories from Fat 113.85
% Daily Value *
Total Fat 12.65g 233.53%
Saturated Fat 6.35g 380.83%
Trans Fat 0.81g %
Cholesterol 26.37mg 105.5%
Sodium 282.08mg 141.04%
Total Carbohydrate 34.36g 137.45%
Dietary Fiber 2.22 g 106.59%
Sugars 19.39 g %
Protein 5.37g 129.0%
Vitamin A 282.31IU% Vitamin C 5.6mg%
Calcium 172.83mg% Iron 0.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4