Orange Vinaigrette
25 mins (prep 25)
10 ingredients
3 servings
Don't have lemon-flavored olive oil? Simply infuse olive oil with a few drops of lemon oil. Another method would be to place for a couple of days a few spirals of lemon zest (no white pith) in olive.

Categories:  low-protein , salad , fruit , <-30-mins , easy , 3-steps-or-less , citrus , salad-dressings , oranges , low-in... , low-sodium , from-scratch , time-to-make ,
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Serving Size (219.85 g)
Servings 3
Amount per Serving
Calories 889.8 Calories from Fat 709.92
% Daily Value *
Total Fat 78.88g 364.05%
Saturated Fat 9.23g 138.49%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 10.45mg 1.31%
Total Carbohydrate 47.99g 47.99%
Dietary Fiber 0.16 g 1.86%
Sugars 46.91 g %
Protein 0.34g 2.07%
Vitamin A 0.18IU% Vitamin C 1.3mg%
Calcium 13.02mg% Iron 0.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
freshly squeezed orange juice, freshly ground black pepper