Orecchiette With Broccoli Rabe and Spicy Sausage

50 mins (prep 10, cooking 40)
11 ingredients
4-6 servings
This pasta dish is from the Last Supper Club in San Francisco. Orecchiette means "little ears" and this pasta is sturdy enough to support the hearty sauce. If you are unable to find orecchiette you can use Farfalle.

Categories:  <-60-mins , pasta,-rice-and-grains , seasonal , winter , european , main-dish , comfort-food , taste~mood , fall , equipment , pasta , one-dish-meal , stove-top , time-to-make ,
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Serving Size (255.13 g)
Servings 4
Amount per Serving
Calories 146.3 Calories from Fat 83.16
% Daily Value *
Total Fat 9.24g 56.88%
Saturated Fat 1.37g 27.31%
Trans Fat 0.0 %
Cholesterol 1.8mg 2.4%
Sodium 4481.91mg 746.98%
Total Carbohydrate 10.96g 14.61%
Dietary Fiber 4.84 g 77.48%
Sugars 1.94 g %
Protein 7.64g 61.16%
Vitamin A 4461.82IU% Vitamin C 34.48mg%
Calcium 198.39mg% Iron 4.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot italian sausage, grated pecorino romano cheese, toasted