Oriental Cabbage

55 mins (prep 15, cooking 40)
8 ingredients
1 servings
This is a crowd pleaser, family favorite receipe that was shared with me by a friend who's sister in law was Chinese. It didn't have a name and I changed a few things but it is a crowd pleaser that is often requested.It is easy to prepare and stores refrigerated for at least a week. It is an all in one meal with a vegetable, starch and protein. Add a side salad and enjoy.

Categories:  <-60-mins , low-cholesterol , low-calorie , main-dish , healthy , low-in... , healthy-2 , one-dish-meal , time-to-make ,
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Serving Size (766.28 g)
Servings 1
Amount per Serving
Calories 2207.0 Calories from Fat 1394.91
% Daily Value *
Total Fat 154.99g 238.44%
Saturated Fat 52.89g 264.46%
Trans Fat 0.54g %
Cholesterol 503.5mg 167.83%
Sodium 13727.74mg 571.99%
Total Carbohydrate 8.62g 2.87%
Dietary Fiber 1.72 g 6.88%
Sugars 1.04 g %
Protein 183.68g 367.36%
Vitamin A 26.96IU% Vitamin C 0.0mg%
Calcium 101.17mg% Iron 7.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked white rice