Oriental Rice Pudding With Rhubarb

55 mins (prep 15, cooking 40)
16 ingredients
4 servings
Found in a German organic food magazin called "Schrot und Korn". Haven't tried it yet.

Categories:  <-60-mins , puddings-and-mousses , time-to-make , dessert ,
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Serving Size (216.76 g)
Servings 4
Amount per Serving
Calories 377.14 Calories from Fat 72.09
% Daily Value *
Total Fat 8.01g 49.29%
Saturated Fat 2.61g 52.26%
Trans Fat 0.03g %
Cholesterol 37.85mg 50.47%
Sodium 398.27mg 66.38%
Total Carbohydrate 58.99g 78.65%
Dietary Fiber 3.25 g 52.07%
Sugars 45.73 g %
Protein 19.31g 154.45%
Vitamin A 539.8IU% Vitamin C 14.9mg%
Calcium 686.49mg% Iron 2.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla bean, short-grain rice, dash salt, mint leaf