Oriental Salad

20 mins (prep 20)
15 ingredients
6-8 servings
I got this at a pot luck. It goes really well with beef and pork but is good with chicken too. I have also made this with just spinach or romaine.

Categories:  salad , <-30-mins , easy , 3-steps-or-less , quick , time-to-make ,
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Serving Size (56.08 g)
Servings 6
Amount per Serving
Calories 191.6 Calories from Fat 91.17
% Daily Value *
Total Fat 10.13g 93.51%
Saturated Fat 3.45g 103.55%
Trans Fat 0.04g %
Cholesterol 32.83mg 65.66%
Sodium 720.5mg 180.13%
Total Carbohydrate 12.73g 25.46%
Dietary Fiber 0.06 g 1.36%
Sugars 12.03 g %
Protein 11.68g 140.16%
Vitamin A 82.25IU% Vitamin C 0.54mg%
Calcium 6.55mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
butter lettuce, fresh bean sprouts, drained, salad oil, small onion