Oriental Steak


Food.com
15 mins (prep 5, cooking 10)
7 ingredients
4-6 servings
One of Mr. Food's best recipes. This recipe makes steak extra special.

Categories:  steak , <-15-mins , high-protein , main-dish , beef , high-in... , meat , quick , low-carb , low-in... , time-to-make , asian ,
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Ingredients

Nutrition

Serving Size (336.82 g)
Servings 4
Amount per Serving
Calories 662.21 Calories from Fat 283.23
% Daily Value *
Total Fat 31.47g 193.68%
Saturated Fat 9.97g 199.3%
Trans Fat 1.0g %
Cholesterol 246.65mg 328.86%
Sodium 2614.04mg 435.67%
Total Carbohydrate 8.31g 11.07%
Dietary Fiber 0.28 g 4.53%
Sugars 8.18 g %
Protein 87.71g 701.67%
Vitamin A 76.68IU% Vitamin C 0.5mg%
Calcium 37.94mg% Iron 8.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground ginger
 

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