Ortanique-Rum Cake


food network
40 mins (prep 15, cooking 25)
11 ingredients
2 cakes, serving 10 to 12


Categories:  cake , fruit , guava , tangerine , dairy , baking , jamaican , dessert , sugar ,
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Ingredients

Nutrition

Serving Size (668.78 g)
Servings 2
Amount per Serving
Calories 2479.49 Calories from Fat 1250.91
% Daily Value *
Total Fat 138.99g 427.65%
Saturated Fat 86.12g 861.17%
Trans Fat 3.72g %
Cholesterol 405.88mg 270.59%
Sodium 1163.26mg 96.94%
Total Carbohydrate 310.84g 207.22%
Dietary Fiber 15.06 g 120.46%
Sugars 220.12 g %
Protein 18.97g 75.89%
Vitamin A 4967.75IU% Vitamin C 139.06mg%
Calcium 361.52mg% Iron 4.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
jamaican rum, , jamaican rum, , confectioners' sugar
 

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