Orzo Pasta Salad

40 mins (prep 20, cooking 20)
13 ingredients
4 servings
I wanted to make a different pasta salad. This turned out very tasty and colorful too.

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , pasta , time-to-make ,
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Serving Size (145.96 g)
Servings 4
Amount per Serving
Calories 283.65 Calories from Fat 123.66
% Daily Value *
Total Fat 13.74g 84.58%
Saturated Fat 3.04g 60.78%
Trans Fat 0.0g %
Cholesterol 82.22mg 109.62%
Sodium 474.37mg 79.06%
Total Carbohydrate 7.52g 10.03%
Dietary Fiber 0.51 g 8.19%
Sugars 0.3 g %
Protein 32.85g 262.82%
Vitamin A 70.74IU% Vitamin C 0.71mg%
Calcium 161.88mg% Iron 3.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orzo pasta, slices bacon, broccoli floret, salt and pepper