Orzo "risotto"

20 mins (prep 10, cooking 10)
10 ingredients
10 servings
From Best of Gourmet. This uses orzo pasta instead of the traditional rice. Quick and easy.

Categories:  side-dish , pasta,-rice-and-grains , <-30-mins , easy , 3-steps-or-less , quick , pasta , time-to-make ,
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Serving Size (51.14 g)
Servings 10
Amount per Serving
Calories 84.89 Calories from Fat 41.58
% Daily Value *
Total Fat 4.62g 71.14%
Saturated Fat 2.13g 106.65%
Trans Fat 0.1g %
Cholesterol 38.06mg 126.88%
Sodium 237.75mg 99.06%
Total Carbohydrate 0.28g 0.95%
Dietary Fiber 0.07 g 2.69%
Sugars 0.02 g %
Protein 10.66g 213.13%
Vitamin A 90.49IU% Vitamin C 0.08mg%
Calcium 6.25mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orange zest, parmigiano-reggiano cheese